Egglicious Eggmaster Pizza Recipe

Pizza Egglicious

Ingredients:
2 pieces biscuit dough
1 tablespoon tomato paste or pizza sauce
¼ cup shredded mozzarella cheese
Toppings of choice cut into small pieces
Sprinkle of shredded parmesan cheese
Instruction:
• Spray the Egglicious cooking chamber with non-stick oil spray.
• Combine the two pieces of biscuit dough into one in hands.
• On a flat surface, lay the biscuit dough and flatten into a thin, round circle about 3-4 inches. Spread a thin layer of tomato paste onto the middle of the dough.
• Layer the mozzarella cheese in the middle of the biscuit dough and add chopped toppings of choice. Sprinkle with shredded parmesan cheese if desired over the top of ingredients.
• Roll the biscuit dough tightly together, thin enough to fit into the Egglicious. Pinch the ends of the roll to seal and place in the cooking chamber. Pack the roll gentle with the packer.
• Cook for approximately 6-8 minutes, at this time the product may normally rise out of the cooking chamber; otherwise you may pour the product out.
*For a crispier finish, turn the roll upside down and place back in the Egglicious for about 2 minutes.